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ICYMI May: Ontario Food & Beverage News
If April cracked open the door, May kicked it wide open. The last two months have been a turning point for Ontario’s food and drink
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Last Call for Orange Shorts: Why Hooters Went Bankrupt and What Ontario’s Restaurants Better Learn Fast
In April 2025, Hooters filed for Chapter 11 bankruptcy. But why Hooters went bankrupt is more complex than you might think. The once-iconic chain, famous for wings, waitresses, and frat-house flair, collapsed under the weight
Michelin in Montreal: The Stars Are Here, But Who Are They For?
NAT’S OPINION: I was back in Montreal last weekend for my sister’s wedding, a blur of family, food, and celebration in the city that raised me. As fate would have it, the Michelin Guide dropped
Ontario Restaurant Marketing Tips: 6 Ways to Increase Bookings Before Long Weekends
Looking for Ontario restaurant marketing tips that actually work? Whether you run a winery, café, or resto-bar, spring is your best shot at boosting visibility. Learning how to increase spring bookings can set you up
Ultimate Email Marketing for Restaurants and Wineries: Strategies for 2025
Email marketing for restaurants and wineries isn’t new. But in 2025? It’s your most powerful, profitable, and legally sound marketing tool… if you know how to use it right.
ICYMI April: Ontario Alcohol Industry Trends
Spring is officially knocking, and so are the headlines. Whether you run a winery in Niagara, a cocktail bar in Toronto, or a microbrewery with a knack for spritzers, March 2025 handed you a plate
The Impact of Trump’s Tariffs on Ontario’s Alcohol Industry: Navigating Challenges and Opportunities
The recent trade skirmish between the U.S. and Canada has sent ripples through Ontario’s alcohol scene, affecting everyone from local winemakers to your neighborhood bistro. How what are the effects of these tariffs on Ontario’s